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the water of the springs and the wild herbs of Etna
The high rye content (20%) gives this more spice and complexity than many craft bourbons
nutty aromas with vanilla bean
and brown sugar
From the producer: Hennessy V
Yuu Baal Mezcal Joven Espadin Lettie Teague WSJ On Wine the water of the springsA light, floral, mineral forward Espadin. Beautiful expression of mezcal for people who are less interested in the smoky, earthy style but don't have the budget to get some of the more rare varietals.
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